Food Grade Organic Acv Powder Apple Cider Vinegar Powder Capsules

• Customization: Available
• Certification: ISO, Hala Kosher
• Application Form: Power
• Model NO.: LSJ20240509
• Application: Food, Health Care Products, Health Food
• State: Powder
• Extract Source: Apple Cider Vinegar
• Product Name: Apple Cider Vinegar Powder
• Appearance: off-White Powder
• Extraction Type: Water Soluble
• Part Used: Fruit
• Shelf Life: 24 Months
• OEM Service: Available
• COA: Available
• OEM: Accept Customization
• Storage: Cool Dry Place
• Transport Package: 1kg/Alu-Foil Bag, 25kgs/Drum
• Specification: 5%
• Trademark: Botanical Cube Inc.
• Origin: Shaanxi China

Product Description

Pure Apple Cider Vinegar Powder

1. ACV powder is a form of apple cider vinegar that has been dried and transformed into a powder for easier consumption or use. Apple cider vinegar is made by fermenting apple juice for several weeks, which produces a high acetic acid content. This vinegar is then dehydrated to create the powder form. The powder typically contains the same nutrients and health benefits as liquid apple cider vinegar.

2. Nutritional information:ACV powder is a very low-calorie food, with just 2 calories per teaspoon. It also contains small amounts of potassium, amino acids, and antioxidants. One teaspoon of ACV powder can have the same nutritional benefits as one teaspoon of liquid apple cider vinegar.

3. Physical properties:ACV powder is a beige or tan-colored fine powder. It is slightly sour and acidic in taste, with a distinct apple flavor. The powder is typically packaged in an airtight container to maintain freshness and prevent clumping.

Product Name	Apple Cider Vinegar Powder
Specification	5% Total Acid
Purity	Free from any impurities or contaminants
Appearance	White orange fine powder
Color and odor	Consistent light brown color and a slight vinegar odor
Price and quantity	Bulk purchases will get better discounts
Free Sample	10-50g can be accepted
COA	Able to provide

 

Quality of ACV powder

1. Raw materials sourcing: The quality of ACV powder starts with the quality of the raw materials used. The best ACV powders are made from high-quality apples that are grown in healthy soil without the use of harmful pesticides or fertilizers. The apples should be fully ripe and harvested at the peak of their freshness in order to ensure that the maximum amount of nutrients is captured.

2. Manufacturing process: The manufacturing process used to make the ACV powder is also a critical factor in determining the quality of the final product. A good manufacturing process will use low-heat dehydration methods to preserve the maximum amount of nutrients in the apples. The process should also avoid the use of harmful chemicals or additives that can dilute the nutritional value of the ACV powder.

3. Quality control measures: Finally, robust quality control measures should be in place throughout the manufacturing process to ensure that the final product is of the highest quality. This includes testing the ACV powder for purity, potency, and consistency, as well as maintaining strict sanitation standards to prevent contamination. Reputable manufacturers may also seek third-party certifications like USDA organic or non-GMO to further verify the quality of their ACV powder.

Specifications:

 

1.Top quality:

Using high quality material and establishing a strict quality control system,assigning specific persons in charge of each part of production,from raw material purchase to assembly.
2 Professional R&D Team: Employed researchers with 15 years working experience in plant extraction industry.Each month willrelease a new series of products.
3 Fast dispatch: Most of the products are in stock. Quality below 100kgs can be delivered within 5-7 days.
4 Price advantage: Low MOQ with competitive price.
5 Online service: Professional team 7x24hours customer service.
6 OEM/ODM Service: B.C.I factory OEM and ODM generation processing are warmly welcomed.