Customization: | Available |
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Certification: | ISO |
Assay Method: | HPLC, UV, Tlc |
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Gentiana Scabra Extract 5% and 10% Gentiopicrin Powder is derived from the root of the Gentiana Scabra plant, known for its bitter properties. It's primarily used for digestive support, liver health, and as an anti-inflammatory agent. The extract is rich in gentiopicrin, a compound that helps improve digestion and soothe gastrointestinal discomfort. With increasing interest in natural health products, this extract has gained popularity in the herbal supplement market, particularly for digestive aids and anti-inflammatory formulations.
Our product is sourced from carefully selected Gentiana Scabra roots, ensuring high potency and purity. We utilize a precise extraction process to preserve the gentiopicrin content, optimizing its effectiveness in health supplements. The most popular specifications are 5% and 10% gentiopicrin, typically in fine, yellowish powders with a slightly bitter aroma. The powder is easy to incorporate into capsules, tablets, or liquid formulas. It is commonly used in digestive, anti-inflammatory, and liver-support supplements, with suggested use ranging from 250mg to 1000mg per serving, depending on the final product form.
Customers choose our Gentiana Scabra Extract because of its high quality, effective extraction process, and consistent results. We stand out in the market due to our attention to detail in sourcing and production, ensuring that our extract offers maximum health benefits with every batch. Our product's reputation for potency and reliability has garnered positive feedback, making it a preferred choice for many manufacturers seeking high-quality herbal ingredients.
Test Item | Specification | Test Method | Result |
Gentiopicrin | ≥5% | HPLC | 5.34% |
Appearance | Brown Powder | Visual Inspection | Complies |
Loss on Drying | ≤5.0% | Loss on Drying at 105°C | 3.13% |
Ash Content | ≤5.0% | Ashing Method at 550°C | 2.46% |
Total Heavy Metals | ≤10 ppm | Atomic Absorption Spectroscopy (AAS) | <5 ppm |
Total Plate Count | <1000 cfu/g | Microbial Plate Count Method | <50 cfu/g |
Yeast & Mold | <100 cfu/g | Microbial Plate Count Method | <10 cfu/g |
E. Coli | Negative | PCR or Enrichment Method | Negative |
Staphylococcus Aureus | Negative | Baird-Parker Agar Method | Negative |
Pesticides | Negative | GC-MS (Gas Chromatography-Mass Spectrometry) | Negative |
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