| Customization: | Available |
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| Certification: | ISO |
| Assay Method: | HPLC, UV, Tlc |
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Kudzu Root Extract (Pueraria Lobata Extract) is a botanical extract rich in isoflavones like puerarin and daidzin. Known for its benefits in hormonal balance, liver detox, and cardiovascular health, it is widely used in supplements and functional foods.
We source premium kudzu roots from eco-friendly regions and use precise extraction methods to ensure high purity and bioavailability. Our popular specifications (10%-40% Isoflavones) come in pale yellow to light brown powders with a mild earthy aroma and slightly bitter taste.
Applications include menopause support, liver health, and heart care, with recommended dosages of 100-500 mg per serving. Clients choose us for our high-quality extract, stable supply, and excellent customer service. Contact us to learn more or request a sample!
| Test Item | Specification | Test Method | Result |
| Isoflavones | ≥40% | UV | 40.14% |
| Appearance | Brown powder | Visual Inspection | Complies |
| Loss on Drying | ≤5.0% | Loss on Drying at 105°C | 0.13% |
| Ash Content | ≤5.0% | Ashing Method at 550°C | 0.56% |
| Total Heavy Metals | ≤10 ppm | Atomic Absorption Spectroscopy (AAS) | <5 ppm |
| Total Plate Count | <1000 cfu/g | Microbial Plate Count Method | <50 cfu/g |
| Yeast & Mold | <100 cfu/g | Microbial Plate Count Method | <10 cfu/g |
| E. Coli | Negative | PCR or Enrichment Method | Negative |
| Staphylococcus Aureus | Negative | Baird-Parker Agar Method | Negative |
| Pesticides | Negative | GC-MS (Gas Chromatography-Mass Spectrometry) | Negative |
2025 Activity
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