Customization: | Available |
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CAS No.: | 497-76-7 |
Formula: | C12h16o7 |
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Product name
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Bayberry extract
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Appearance
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White powder
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Ingredients
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Arbutin
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Specification
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99
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Detection method
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HPLC
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COA
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Avaialble
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Shelf life
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2 years proper storage
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Application field
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Cosmetics
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PHYSICAL DESCRIPTION
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Appearance
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White fine powder
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Conforms
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Visual
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Odor
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The unique smell of Arbutin
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Conforms
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Organoleptic
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Taste
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The unique taste of Arbutin
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Conforms
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Olfactory
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Bulk Density
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Slack Density
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0.41g/ml
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USP616
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Particle Size
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95%Through 80 Mesh
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Conforms
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CP2015
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CHEMICAL TESTS
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Arbutin
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≥98%
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98.15%
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HPLC
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Moisture
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≤1%
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0.43%
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CP2015(105°,4h)
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Ash
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≤1%
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0.25%
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CP2015
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Total Heavy Metals
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10ppm
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Conforms
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CP2015
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MICROBIOLOGY CONTROL
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Aerobic Bacterial Count
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≤1,000 CFU/g
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Conforms
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GB4789.2
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Yeast
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≤100 CFU/g
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Conforms
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GB4789.15
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Mold
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≤100 CFU/g
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Conforms
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GB4789.15
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Escherichia Coli
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3.0 MPN/g
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Conforms
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GB4789.38
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Salmonella
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Not Detected
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Conforms
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GB4789.4
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Staphylococcus Aureus
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Not Detected
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Conforms
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GB4789.10
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