Customization: | Available |
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Certification: | ISO |
Assay Method: | HPLC |
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Mango Leaf Extract is derived from the leaves of the mango tree (Mangifera indica), and it is widely known for its numerous health benefits. Also referred to as "Mangifera indica leaf extract," it has gained popularity in the market due to its antioxidant, anti-inflammatory, and antimicrobial properties. The extract is typically categorized as a botanical product and is primarily used in the wellness, skincare, and pharmaceutical industries.
The main benefits of Mango Leaf Extract include supporting blood sugar regulation, promoting healthy skin, reducing inflammation, and enhancing overall immune function. These benefits make it a versatile ingredient in natural supplements and skincare formulations.
Our Mango Leaf Extract is sourced from high-quality, organically grown mango trees. We choose this source due to its potency, purity, and the rich nutrient profile of mango leaves. The raw material undergoes a careful extraction process to preserve its bioactive compounds. This ensures a high-quality, effective product that maintains its antioxidant, anti-inflammatory, and detoxifying properties.
We offer Mango Leaf Extract in powder form, available in various specifications, including concentrations tailored to specific applications. The powder is typically greenish-brown in color, with a mild, slightly sweet aroma and a neutral taste, making it easy to incorporate into various products.
Our extract is popular in the dietary supplement industry, especially in formulations targeting blood sugar balance, anti-aging, and skin care. It is also used in natural remedies for digestive health and inflammation. The typical recommended dosage for supplements is around 500-1000mg per day, though this may vary based on the specific product and intended use.
Why choose our Mango Leaf Extract? Our product stands out due to its superior quality, backed by a rigorous manufacturing process that ensures consistency and purity. Our customers appreciate the product's effectiveness and versatility in multiple applications. Additionally, we provide exceptional customer service and offer competitive pricing to ensure customer satisfaction. With positive feedback from clients who have successfully incorporated our extract into their products, we are confident that our Mango Leaf Extract can meet your business needs. Feel free to contact us for inquiries or bulk orders.
COA
Test Parameter | Specification | Test Method | Result |
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Extract Ratio | 10:1 | TLC | Complies |
Appearance | Yellow brown poder | Visual Inspection | Complies |
Loss on Drying | ≤5.0% | Loss on Drying at 105°C | 3.45% |
Ash Content | ≤5.0% | Ashing Method at 550°C | 3.23% |
Heavy Metals | ≤10 ppm | Atomic Absorption Spectroscopy (AAS) | <5 ppm |
Arsenic | ≤2 ppm | Atomic Absorption Spectroscopy (AAS) | <1 ppm |
Microbial Limits | Total Plate Count <1000 cfu/g; Yeast & Mold <100 cfu/g | Microbial Plate Count Method | <500 cfu/g (TPC); <10 cfu/g (Yeast & Mold) |
E. Coli | Negative | PCR or Enrichment Method | Negative |
Staphylococcus aureus | Negative | Baird-Parker Agar Method | Negative |
Pesticides | Negative | GC-MS (Gas Chromatography-Mass Spectrometry) | Negative |