| Customization: | Available |
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| Certification: | ISO |
| Assay Method: | HPLC, UV, Tlc |
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Salvia Miltiorrhiza Extract Powder, also known as Danshen Extract, is derived from the root of Salvia miltiorrhiza, a plant widely used in traditional Chinese medicine. It belongs to the category of herbal extracts and is known for its cardiovascular benefits. This extract is primarily recognized for promoting blood circulation, supporting heart health, and offering antioxidant and anti-inflammatory properties.
Our product is sourced from high-quality Salvia miltiorrhiza grown in ideal conditions, ensuring the purity and potency of the active compounds. We use advanced extraction methods to preserve the key bioactive components, such as tanshinones, which contribute to its health benefits.
Our best-selling specifications include powder forms, with a characteristic light brown color, a mild herbal scent, and a slightly bitter taste. These specifications are ideal for use in dietary supplements, skincare products, and functional foods.
In terms of applications, our extract is popular in the cardiovascular, skincare, and health supplement industries. Common usage recommendations range from 100-500 mg per serving, depending on the product application. Customers have reported positive results when incorporating our extract into their formulations, including enhanced circulation and improved skin health.
Why choose our product? We stand out for the high quality of our raw materials, our meticulous extraction process, and the excellent customer feedback. Our commitment to quality, consistency, and service ensures that our clients receive the best product for their needs. Send us an inquiry today and let us help you create high-quality products with Salvia Miltiorrhiza Extract Powder!
COA
| Test Parameter | Specification | Test Method | Result |
|---|---|---|---|
| Tanshinone | ≥1% | HPLC | 1.12% |
| Appearance | Brown powder | Visual Inspection | Complies |
| Loss on Drying | ≤5.0% | Loss on Drying at 105°C | 3.13% |
| Ash Content | ≤5.0% | Ashing Method at 550°C | 3.56% |
| Heavy Metals | ≤10 ppm | Atomic Absorption Spectroscopy (AAS) | <5 ppm |
| Arsenic | ≤2 ppm | Atomic Absorption Spectroscopy (AAS) | <1 ppm |
| Microbial Limits | Total Plate Count <1000 cfu/g; Yeast & Mold <100 cfu/g | Microbial Plate Count Method | <500 cfu/g (TPC); <10 cfu/g (Yeast & Mold) |
| E. Coli | Negative | PCR or Enrichment Method | Negative |
| Staphylococcus aureus | Negative | Baird-Parker Agar Method | Negative |
| Pesticides | Negative | GC-MS (Gas Chromatography-Mass Spectrometry) | Negative |
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