| Customization: | Available |
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| Certification: | ISO |
| Assay Method: | HPLC, UV, Tlc |
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Our product is sourced from organic basil leaves, ensuring high quality and sustainability. The leaves are carefully processed to preserve their active compounds, offering the maximum health benefits while maintaining a consistent quality.
The most popular product specifications are fine powders with a greenish-brown color, which is odorless and has a mild, slightly bitter taste. These characteristics make it easy to incorporate into various applications.
Our customers typically use Basil Extract Powder in dietary supplements, skin care products, and herbal teas. Recommended usage varies from 1-2% in supplements and teas, and 0.5-2% in skin care formulations. Adding our product enhances the antioxidant and anti-inflammatory properties of their final products.
Why choose our Basil Extract Powder? We provide a high-quality, organic product with excellent consistency, supported by positive customer feedback. Our careful sourcing and processing set us apart, ensuring that our product delivers reliable and effective results, making it a great choice for manufacturers looking to enhance their products.
| Test Item | Specification | Test Method | Result |
| Extract Ratio | 10:1 | TLC | Complies |
| Appearance | Brown powder | Visual Inspection | Complies |
| Loss on Drying | ≤5.0% | Loss on Drying at 105°C | 3.13% |
| Ash Content | ≤5.0% | Ashing Method at 550°C | 3.56% |
| Total Heavy Metals | ≤10 ppm | Atomic Absorption Spectroscopy (AAS) | <5 ppm |
| Total Plate Count | <1000 cfu/g | Microbial Plate Count Method | <50 cfu/g |
| Yeast & Mold | <100 cfu/g | Microbial Plate Count Method | <10 cfu/g |
| E. Coli | Negative | PCR or Enrichment Method | Negative |
| Staphylococcus Aureus | Negative | Baird-Parker Agar Method | Negative |
| Pesticides | Negative | GC-MS (Gas Chromatography-Mass Spectrometry) | Negative |
2025 Activity
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