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Certification: | ISO |
Assay Method: | Tlc |
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Product Name
|
Senna Leaf Extract
|
Specification
|
20%
|
Part used
|
Leaf
|
Ingredient
|
Sennoside
|
Test Methold
|
HPLC
|
Appearance
|
brown
|
Flavor & Odor:
|
The unique flavor taste of pomegranate seed
|
Physical
|
Fine Powder
|
Item
|
Description
|
Product Name
|
Senna Leaf Extract Powder
|
Appearance
|
Fine powder
|
Color
|
Usually light brown or tan yellow
|
Specifications
|
Available in different ratios such as 10:1, 20:1, etc.
|
Testing Methods
|
High-performance liquid chromatography (HPLC), Ultraviolet-Visible spectroscopy (UV-Vis),
Mass spectrometry (MS), etc.
|
|
Main components: Sennoside A (≥ 6%) and Sennoside B (≥ 12%)
|
Other possible components: Rhein, Aloe-emodin, Chrysophanol, etc.
|
|
Chemical Structure
|
Sennoside A and Sennoside B are hydroxyanthraquinone glycosides with laxative properties.
|
Different Specifications' Traits
|
Different specifications may result in variations in color, particle size, and extraction ratio,
affecting concentration levels
and dosage. |
Appearance
|
Dark brown fine powder
|
Conforms
|
Visual
|
Odor
|
The unique smell of Sennoside
|
Conforms
|
Organoleptic
|
Taste
|
The unique taste of Sennoside
|
Conforms
|
Olfactory
|
Bulk Density
|
Slack Density
|
Conforms
|
USP616
|
Particle Size
|
95%Through 80 Mesh
|
USP37<233>
|
CP2015
|
CHEMICAL TESTS
|
|||
Sennoside A+B
|
≥20%
|
20.64%
|
HPLC
|
Moisture
|
≤5%
|
3.76%
|
CP2015(105°,4h)
|
Ash
|
≤10%
|
5.41%
|
CP2015
|
Total Heavy Metals
|
<10ppm
|
CP2015
|
CP2015
|
MICROBIOLOGY CONTROL
|
|||
Aerobic Bacterial Count
|
≤1,000 CFU/g
|
Conforms
|
GB4789.2
|
Yeast
|
≤100 CFU/g
|
Conforms
|
GB4789.15
|
Mold
|
≤100 CFU/g
|
Conforms
|
GB4789.15
|
Escherichia Coli
|
<3.0 MPN/g
|
Conforms
|
GB4789.38
|
Salmonella
|
Not Detected
|
Conforms
|
GB4789.4
|
Staphylococcus Aureus
|
Not Detected
|
Conforms
|
GB4789.10
|