Functional Drinks Additives Blueberry Fruit Extract Powder Supplement Freeze Dried Blueberry Powder

• Customization: Available
• Certification: ISO, Halal
• Assay Method: Tlc
• Model NO.: BCI-368
• Application Form: Power
• Application: Health Care Products
• State: Powder
• Extract Source: Blueberry
• Product Name: Blueberry Extract Powder
• Appearance: Purple Fine Powder
• Shelf Life: 24 Months
• OEM Service: Available
• Sample: Available
• MOQ: 1 Kg
• COA: Available
• OEM: Accept Customization
• Storage: Cool Dry Place
• Transport Package: 1kg/Alu-Foil Bag, 25kgs/Drum
• Specification: 10: 1
• Trademark: Botanical Cube Inc.
• Origin: Shaanxi China

Product Description

Blueberry (Vaccinium Spp.) is the general name of plants in the ericaceae and blueberry genera. Perennial low shrubs. Shrubs, tree size and shape differences are significant. Blueberries have racemes of flowers. Inflorescences mostly lateral, sometimes terminal. Usually consisting of 7-10 flowers, the flowers are bisexual. Blueberries vary in size and color from species to species.Blueberry fruits are rich in nutrients, especially anthocyanins.Blueberries are one of the top five healthy fruits recommended by the World Food and Agriculture Organization

Botanical Cube's Freeze Dried Blueberry Powder With Powerful Taste And Flavor

1. Preserving Original Nutrition: Botanical Cube's Freeze-Dried Blueberry Powder is carefully crafted from fresh blueberries using freeze-drying technology. This process can quickly freeze blueberries at low temperatures and directly convert the water from solid to gas through a decompression process in a vacuum environment, which can retain the original quality and nutrients of blueberries.
2. Powerful Taste And Flavor: Botanical Cube carefully processes blueberry raw materials through freeze-drying technology, so that the water in the blueberries is quickly evaporated, while the structure and fiber of the fruit are retained, maintaining the natural color, aroma, and taste of the blueberries.
3. Long-lasting storage: Botanical Cube's Freeze Dried Blueberry Powder uses freeze-drying technology, which freezes the product at low temperatures and applies a vacuum to remove moisture, thereby preventing the growth and reproduction of microorganisms such as bacteria, mold, and yeast. Because there is almost no moisture in freeze-dried blueberry powder, microorganisms cannot survive, thus extending the shelf life of the product.

Product name	Blueberry Fruit Powder
Other name	Vaccinium Spp
Ingredients	Blueberry
Specification	10:1; Anthocyanidin 25%
Detection method	HPLC UV
COA	Avaialble
Shelf life	2 years proper storage
Application field	Food

 

  

Introduction Of Botanical Cube's Freeze-Dried Blueberry Powder

Blueberry is a nutritious fruit that contains a large amount of vitamin C, vitamin K, and a variety of natural antioxidants, such as anthocyanins, carotenoids, and polyphenols. These substances have powerful antioxidant, anti-inflammatory, anti-aging, cholesterol-lowering, cardiovascular, and cerebrovascular health promotion effects, and these health-care ingredients are fully retained in Botanical Cube's freeze-dried blueberry powder.
Botanical Cube's Freeze Dried Blueberry Powder is made from fresh blueberry fruits, which are processed through multiple processes including washing, peeling, seeding, slicing, freezing, and vacuum drying. Our products have a strong blueberry taste and aroma and retain all the nutrients and active ingredients in blueberries.
Botanical Cube's freeze-dried blueberry powder is mainly composed of fine particles, with a dark purple color and a delicate appearance and taste. The freeze-dried blueberry powder has a variety of application directions and can be used for direct consumption, making drinks, and adding to bread, pastries, yogurt, ice cream, and other foods to increase its deliciousness and nutrition. In addition, it can also be used as a health food, tonic, and can also be used to prepare facial masks and other cosmetic products to help improve skin health and beauty.

 

The average weight of blueberry fruit is 0.5-2.5g, and the maximum weight is 5g. The blueberry fruit is beautiful, pleasing to the eye, blue and covered with a layer of white fruit powder. The pulp is delicate, the seed is very small, and the edible rate is 100%. In addition to conventional sugar, acid and Vc, blueberry fruits are rich in VE, VA, VB, SOD, arbutin, protein, anthocyanin, edible fiber and rich mineral elements such as K, Fe, Zn and Ca. According to the analysis of 14 blueberry varieties introduced from abroad by the Small Berry Research Institute of Jilin Agricultural University, the anthocyanin pigment content in fruits is as high as 163mg/100g, and the VE content in fresh fruits is 9.3mg/100g, several times or even dozens of times of other fruits such as apples and grapes. The total amino acid content is 0.254%, higher than the rich amino acid content of Hawthorn;