| Customization: | Available |
|---|---|
| Certification: | ISO, ISO22000/Halal/Organic(EU)/cGMP |
| Assay Method: | HPLC |
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Broccoli Extract Powder, also known as Sulforaphane Extract, is a potent extract from broccoli rich in antioxidants like sulforaphane. It's widely used in supplements and functional foods for its anti-inflammatory, detoxifying, and antioxidant benefits.
Our extract is sourced from high-quality, non-GMO broccoli, chosen for its ideal growing conditions. The raw material is processed to maximize the potency of key compounds. The most popular forms of our extract are 10:1 and 20:1 ratios, available as a fine, green powder with a mild, earthy odor and slightly bitter taste.
This extract is commonly used in supplements, skincare, and health products. Typical doses range from 200-300 mg per day, enhancing overall health, skin vitality, and detoxification.
What sets our product apart is its consistent quality, sustainable sourcing, and high potency, ensuring superior results in customer formulations.
COA
| Test Item | Test Method | Specification | Result | Reference (Pharmacopeia & Method) |
|---|---|---|---|---|
| Appearance | Visual Inspection | Fine, yellow-brown powder | Pass | - |
| Sulforaphane Content | HPLC (High Performance Liquid Chromatography) | ≥30% | 30.1% | USP <621> HPLC |
| Moisture Content | Loss on Drying (105°C for 2 hours) | ≤5% | 3.2% | USP <731> Moisture Content |
| Heavy Metals | ICP-MS (Inductively Coupled Plasma Mass Spectrometry) | ≤10 ppm | 5 ppm | USP <231> Heavy Metals |
| Microbial Contamination | Plate Count Method | Total Plate Count ≤1,000 CFU/g, Yeast & Mold ≤100 CFU/g, E. Coli Negative, Staphylococcus aureus Negative | Pass (Total: 500 CFU/g, Yeast & Mold: 50 CFU/g, E. coli: Negative, Staph. aureus: Negative) | USP <61>, USP <62>, USP <2021> Microbial Limit Tests |
| Pesticides | GC-MS (Gas Chromatography-Mass Spectrometry) | Negative | Negative | European Union Pesticide Residue Analysis Guidelines |
| Ash Content | Combustion (550°C) | ≤5% | 2.4% | USP <281> Ash Content |
| Particle Size | Sieving Method or Laser Diffraction | 100% pass through 80 mesh | Pass | - |
FAQ
Q: What is Broccoli Extract Powder used for?
A: It is mainly used for its antioxidant, anti-inflammatory, and detoxifying properties in dietary supplements, functional foods, and skincare products.
Q: What are the main active compounds in Broccoli Extract?
A: The primary active compounds are sulforaphane and glucoraphanin, known for their health benefits like supporting liver detoxification and promoting skin health.
Q: Is Broccoli Extract Powder safe to consume daily?
A: Yes, it is safe when taken within recommended doses, typically 200-300 mg per day for most health benefits.
Q: What does Broccoli Extract Powder taste like?
A: It has a slightly bitter taste, characteristic of cruciferous vegetables, with a mild, earthy smell.
Q: How is Broccoli Extract Powder made?
A: The extract is made by processing high-quality, non-GMO broccoli through careful extraction methods to preserve its potent bioactive compounds.
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