Customization: | Available |
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Certification: | ISO |
Assay Method: | HPLC, UV, Tlc |
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Saw Palmetto Extract, derived from the berries of the Serenoa repens plant, is commonly used for its benefits in supporting prostate health and hair growth. It is sometimes referred to as "Serenoa Repens Extract" or "Saw Palmetto Berry Extract." The extract has gained significant market attention, particularly for male health, and is a popular choice in dietary supplements and hair loss treatments. It primarily acts as a DHT blocker, helping to manage hair loss and support urinary and prostate health.
Our Saw Palmetto Extract is sourced from premium quality, sustainably harvested berries. We select this source due to its high active compound content and consistent quality. The extraction process is carried out using a clean, solvent-free method to preserve the integrity of the bioactive components, ensuring maximum potency. This results in a pure and effective extract, ideal for use in health supplements.
The most popular product specifications include 10:1, 20:1, and 50% fatty acid content, available in powder form. These extracts are typically a fine, brownish powder with a slightly earthy scent and a mild, neutral taste. Our clients commonly use this extract in formulations for prostate support, hair loss prevention, and skin care. The recommended dosage varies by application, but typically ranges from 200-500 mg per serving. Our extract enhances the efficacy of finished products, improving both user experience and product performance. Choosing our extract guarantees a high-quality, reliable ingredient that stands out for its purity and effectiveness.
Test Item | Specification | Test Method | Result |
Fatty Acid | ≥45% | HPLC | 45.34% |
Appearance | White Powder | Visual Inspection | Complies |
Loss on Drying | ≤5.0% | Loss on Drying at 105°C | 2.13% |
Ash Content | ≤5.0% | Ashing Method at 550°C | 2.46% |
Total Heavy Metals | ≤10 ppm | Atomic Absorption Spectroscopy (AAS) | <5 ppm |
Total Plate Count | <1000 cfu/g | Microbial Plate Count Method | <50 cfu/g |
Yeast & Mold | <100 cfu/g | Microbial Plate Count Method | <10 cfu/g |
E. Coli | Negative | PCR or Enrichment Method | Negative |
Staphylococcus Aureus | Negative | Baird-Parker Agar Method | Negative |
Pesticides | Negative | GC-MS (Gas Chromatography-Mass Spectrometry) | Negative |
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