| Customization: | Available |
|---|---|
| Certification: | ISO |
| Assay Method: | HPLC, UV, Tlc |
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Bletilla Striata Root Extract is a natural botanical extract derived from the root of the Bletilla Striata orchid, commonly known as the "Chinese Ground Orchid." It is also referred to as Bletilla Root Extract or Bletilla Orchid Extract. The extract is valued for its skin-healing and anti-inflammatory properties. Currently, it enjoys popularity in the skincare industry due to its ability to promote skin regeneration, moisturize, and reduce skin irritation. It is categorized as a herbal extract.
Our Bletilla Striata Root Extract is sourced from premium, organically grown Bletilla Striata orchids, known for their purity and potency. The roots are carefully harvested and processed through cold extraction to preserve the active compounds, ensuring maximum efficacy.
The most popular specifications are powdered forms with mesh sizes ranging from 20 to 60 mesh, typically showing a light brown to pale yellow color. It has a mild, earthy aroma and a slightly bitter taste, making it suitable for incorporation into various products.
Clients primarily use this extract in skincare products, such as moisturizers, serums, and anti-aging creams, as well as in hair care formulations. The recommended addition is typically between 1-5% of the total formulation. Customers report noticeable improvements in skin hydration, elasticity, and overall complexion.
Why choose us? Our product stands out due to its high-quality sourcing, advanced processing techniques, and consistent quality control. We offer reliable supply, competitive pricing, and excellent customer support, ensuring our clients receive the best value and performance from our Bletilla Striata Root Extract.
COA
| Test Parameter | Specification | Test Method | Result |
|---|---|---|---|
| Extract Ratio | 10:1 | TLC | Complies |
| Appearance | Brown poder | Visual Inspection | Complies |
| Loss on Drying | ≤5.0% | Loss on Drying at 105°C | 3.13% |
| Ash Content | ≤5.0% | Ashing Method at 550°C | 3.56% |
| Heavy Metals | ≤10 ppm | Atomic Absorption Spectroscopy (AAS) | <5 ppm |
| Arsenic | ≤2 ppm | Atomic Absorption Spectroscopy (AAS) | <1 ppm |
| Microbial Limits | Total Plate Count <1000 cfu/g; Yeast & Mold <100 cfu/g | Microbial Plate Count Method | <500 cfu/g (TPC); <10 cfu/g (Yeast & Mold) |
| E. Coli | Negative | PCR or Enrichment Method | Negative |
| Staphylococcus aureus | Negative | Baird-Parker Agar Method | Negative |
| Pesticides | Negative | GC-MS (Gas Chromatography-Mass Spectrometry) | Negative |
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