| Customization: | Available |
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| Certification: | ISO |
| Assay Method: | HPLC, UV, Tlc |
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Polysaccharide Portulacae Powder, derived from Portulaca oleracea, is a natural extract valued for its antioxidant and anti-inflammatory properties. Also known as Purslane Extract, it is commonly used in health and skincare products due to its rich content of polysaccharides, omega-3 fatty acids, and vitamins. The global market for natural ingredients in wellness products is growing, with increasing demand for plant-based, functional ingredients.
Our product is sourced from high-quality Portulaca oleracea, carefully chosen for its potent bioactive compounds. The raw material is processed using a gentle extraction method that preserves the polysaccharide content, ensuring maximum efficacy. The powder is light yellowish-brown with a mild, earthy aroma, and a neutral taste, making it versatile for a range of formulations.
Customers primarily use this extract in supplements, skincare, and functional foods. Typical inclusion rates are between 100-500 mg per serving, depending on the application. Our product delivers excellent results in promoting skin hydration, reducing inflammation, and supporting overall health. With our commitment to quality and efficient processing, we offer superior consistency and performance, making us the preferred choice for manufacturers seeking reliable, high-quality ingredients.
| Test Item | Specification | Test Method | Result |
| Polysaccharide | ≥70% | UV | 70.23% |
| Appearance | Brown Powder | Visual Inspection | Complies |
| Loss on Drying | ≤5.0% | Loss on Drying at 105°C | 2.13% |
| Ash Content | ≤5.0% | Ashing Method at 550°C | 2.46% |
| Total Heavy Metals | ≤10 ppm | Atomic Absorption Spectroscopy (AAS) | <5 ppm |
| Total Plate Count | <1000 cfu/g | Microbial Plate Count Method | <50 cfu/g |
| Yeast & Mold | <100 cfu/g | Microbial Plate Count Method | <10 cfu/g |
| E. Coli | Negative | PCR or Enrichment Method | Negative |
| Staphylococcus Aureus | Negative | Baird-Parker Agar Method | Negative |
| Pesticides | Negative | GC-MS (Gas Chromatography-Mass Spectrometry) | Negative |
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