| Customization: | Available |
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| Certification: | ISO |
| Assay Method: | HPLC, UV |
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Moringa Leaf Straight Powder, also known as Moringa Oleifera Powder or Moringa Leaf Powder, is a natural superfood derived from dried Moringa leaves. It is rich in essential nutrients, including vitamins, minerals, amino acids, and antioxidants, making it a popular choice in health supplements and functional foods. With growing demand for natural and plant-based ingredients, Moringa powder has gained significant traction in the global market as a versatile and nutrient-dense product.
Our Moringa powder is sourced from high-quality, organically grown Moringa Oleifera trees, ensuring purity and sustainability. Fresh Moringa leaves are carefully harvested, shade-dried to retain nutrients, and finely ground into a green powder with a mild earthy aroma and taste. Popular specifications include finely ground powder suitable for food, supplements, and cosmetic applications. The powder's bright green color reflects its nutrient density, and it blends seamlessly into beverages, smoothies, and food formulations.
Moringa powder is widely used in nutritional supplements, functional beverages, cosmetic formulations, and animal feed. The suggested usage ranges from 1% to 5% depending on the application. It enhances energy, supports immunity, and provides natural antioxidants. Customers choose our Moringa powder for its premium quality, rich nutrient content, consistent processing, and competitive pricing. With rigorous quality control, optimized production methods, and positive customer feedback, our product ensures excellent performance and reliability across industries.
| Test Item | Specification | Test Method | Result |
| Appearance | Green Powder | Visual Inspection | Complies |
| Loss on Drying | ≤5.0% | Loss on Drying at 105°C | 0.13% |
| Ash Content | ≤5.0% | Ashing Method at 550°C | 0.46% |
| Total Heavy Metals | ≤10 ppm | Atomic Absorption Spectroscopy (AAS) | <5 ppm |
| Total Plate Count | <10000 cfu/g | Microbial Plate Count Method | <500 cfu/g |
| Yeast & Mold | <1000 cfu/g | Microbial Plate Count Method | <100 cfu/g |
| E. Coli | Negative | PCR or Enrichment Method | Negative |
| Staphylococcus Aureus | Negative | Baird-Parker Agar Method | Negative |
| Pesticides | Negative | GC-MS (Gas Chromatography-Mass Spectrometry) | Negative |
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