Customization: | Available |
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Certification: | ISO |
Assay Method: | HPLC, UV |
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Quinoa Protein Powder, derived from quinoa seeds, is a high-quality, plant-based protein source often used in fitness, wellness, and dietary supplements. It is rich in essential amino acids, making it a great alternative to animal-based proteins. The global market for quinoa protein is expanding as consumers shift toward plant-based diets. Quinoa is non-GMO, gluten-free, and packed with nutrients, making it a valuable ingredient for various health-focused products.
Our quinoa protein is sourced from organic, non-GMO quinoa grown in sustainable environments. The seeds undergo a careful cold-press extraction process to preserve their nutritional integrity and maximize protein content. This process ensures a pure, high-quality product that meets the needs of health-conscious consumers.
The most popular product specifications are fine powder with a light off-white color and a neutral, slightly nutty flavor. It is odorless and dissolves easily in water, making it perfect for protein shakes and bars. Clients use our quinoa protein in supplements, smoothies, and functional foods, with recommended dosages ranging from 15-30g per serving. Customers report enhanced muscle recovery and improved energy levels when incorporating our protein into their products. Our commitment to quality, sustainable sourcing, and customer satisfaction sets us apart from competitors.
Test Item | Specification | Test Method | Result |
Protein | ≥80% | UV | 80.23% |
Appearance | Off-White Powder | Visual Inspection | Complies |
Loss on Drying | ≤5.0% | Loss on Drying at 105°C | 2.13% |
Ash Content | ≤5.0% | Ashing Method at 550°C | 0346% |
Total Heavy Metals | ≤10 ppm | Atomic Absorption Spectroscopy (AAS) | <5 ppm |
Total Plate Count | <1000 cfu/g | Microbial Plate Count Method | <50 cfu/g |
Yeast & Mold | <100 cfu/g | Microbial Plate Count Method | <10 cfu/g |
E. Coli | Negative | PCR or Enrichment Method | Negative |
Staphylococcus Aureus | Negative | Baird-Parker Agar Method | Negative |
Pesticides | Negative | GC-MS (Gas Chromatography-Mass Spectrometry) | Negative |
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