| Customization: | Available |
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| Certification: | ISO |
| Assay Method: | HPLC, UV, Tlc |
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Butterfly Pea Flower Powder, derived from Clitoria ternatea, is also known as blue pea powder. It's valued for its vibrant blue color and antioxidant properties. The market demand is rising in the health, cosmetics, and food sectors due to its natural and multifunctional benefits.
Our powder is sourced from organic Clitoria ternatea flowers, processed to preserve its bioactive compounds. It's commonly available in fine, blue powder form, with no odor and a neutral taste.
It's widely used in beverages, cosmetics, and health products, with recommended usage around 1-2% in drinks and 0.5-2% in skincare. Customers choose our product for its consistent quality, vibrant color, and effectiveness, supported by positive feedback and eco-friendly sourcing.
| Test Item | Specification | Test Method | Result |
| Appearance | Purple powder | Visual Inspection | Complies |
| Loss on Drying | ≤5.0% | Loss on Drying at 105°C | 3.13% |
| Ash Content | ≤5.0% | Ashing Method at 550°C | 3.56% |
| Total Heavy Metals | ≤10 ppm | Atomic Absorption Spectroscopy (AAS) | <5 ppm |
| Total Plate Count | <1000 cfu/g | Microbial Plate Count Method | <50 cfu/g |
| Yeast & Mold | <100 cfu/g | Microbial Plate Count Method | <10 cfu/g |
| E. Coli | Negative | PCR or Enrichment Method | Negative |
| Staphylococcus Aureus | Negative | Baird-Parker Agar Method | Negative |
| Pesticides | Negative | GC-MS (Gas Chromatography-Mass Spectrometry) | Negative |
2025 Activity
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