Customization: | Available |
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Certification: | ISO |
Assay Method: | HPLC, UV |
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Product name
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Safflower yellow
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Appearance
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Yellowish brown powder
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Ingredients
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Crocus sativus L.
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Specification
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4:1, 10:1, 20:1
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Detection method
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HPLC UV
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COA
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Avaialble
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Shelf life
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2 years proper storage
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