| Customization: | Available |
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| Certification: | ISO |
| Assay Method: | HPLC, UV, Tlc |
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Angelica Sinensis Extract Powder, commonly known as Dong Quai Extract, is derived from the root of Angelica sinensis. It belongs to the category of herbal extracts and is widely recognized for its benefits in promoting women's health, improving blood circulation, and providing anti-inflammatory and skin-nourishing effects.
Our extract is sourced from premium-grade Angelica sinensis roots cultivated in optimal conditions. These roots undergo meticulous cleaning, drying, and extraction processes to ensure the preservation of active compounds like ferulic acid and ligustilide, which contribute to its health benefits. This processing method guarantees a high-purity and high-potency product.
Our top-selling specifications include powders in shades of light to dark brown, with a mild herbal aroma and a slightly sweet, earthy taste. These qualities make it suitable for use in dietary supplements, functional foods, and skincare formulations.
In the current market, our extract is primarily used in women's health supplements, anti-aging skincare products, and traditional herbal remedies. Recommended dosages vary but typically range between 200-500 mg per serving. Customers report improved circulation, hormonal balance, and skin radiance when using products formulated with our extract.
Why choose us? Our product stands out for its consistent quality, advanced extraction methods, and positive customer feedback. Clients value our stringent quality control, competitive pricing, and reliable supply chain, making us a trusted supplier for Angelica Sinensis Extract Powder. Contact us to learn more!
COA
| Test Parameter | Specification | Test Method | Result |
|---|---|---|---|
| Extract Ratio | 10:1 | TLC | Complies |
| Appearance | Brown powder | Visual Inspection | Complies |
| Loss on Drying | ≤5.0% | Loss on Drying at 105°C | 3.13% |
| Ash Content | ≤5.0% | Ashing Method at 550°C | 3.56% |
| Heavy Metals | ≤10 ppm | Atomic Absorption Spectroscopy (AAS) | <5 ppm |
| Arsenic | ≤2 ppm | Atomic Absorption Spectroscopy (AAS) | <1 ppm |
| Microbial Limits | Total Plate Count <1000 cfu/g; Yeast & Mold <100 cfu/g | Microbial Plate Count Method | <500 cfu/g (TPC); <10 cfu/g (Yeast & Mold) |
| E. Coli | Negative | PCR or Enrichment Method | Negative |
| Staphylococcus aureus | Negative | Baird-Parker Agar Method | Negative |
| Pesticides | Negative | GC-MS (Gas Chromatography-Mass Spectrometry) | Negative |
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