| Customization: | Available |
|---|---|
| CAS No.: | 97-59-6 |
| Formula: | C4h6n4o3 |
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Allantoin is a non-toxic, tasteless, non-irritating, non-allergic white crystalline powder. Allantoin can be obtained by natural extraction and chemical synthesis. It can be used in agriculture and healthcare products.
| Appearance | White Powder |
| Assay | 98.5-101.0% |
| Melting Point | 225ºC-240ºC |
| Solubility | Slightly soluble in water, Very slightly soluble in alcohol |
| PH | 5-6 |
| Sulfate | ≤10ppm |
| Related substances | <0.5% |
| Loss on drying (%) | <0.1% |
| Heavy metal (Pb) | ≤10ppm |
1. Allantoin can promote cell growth, accelerate wound healing, soften keratin and other physiological functions, and is a good skin wound healing and anti-ulcer drug. It can be used to relieve and treat dry skin, squamous skin disease, skin ulcers, gastrointestinal ulcers and inflammation, and has a good effect on osteomyelitis, diabetes, cirrhosis and acne.
2. Allantoin: In cosmetics: Because allantoin powder is a bisexual compound, it can be combined with it to form a complex salt of a variety of substances. It has dark, bactericidal, anti-inflammatory, antioxidant, can keep skin moisture, moisturizing and soft, beauty salon and other cosmetics special additives, and is widely used in freckle cream, acne cream, shampoo, soap, toothpaste, shaving water, hair conditioner, astringent, anti-sweat deodorant lotion and other additives. The addition of allantoin has the functions of protecting cosmetic tissue, hydrophilicity, hydration and preventing water release. Add allantoin hair care cream, hair care cream, shampoo, has a protective effect on hair, can make the hair does not split, hair constant; Allantoin is added to lipstick and face cream to make the skin and lips soft and elastic and have a beautiful glow. Allantoin promotes tissue growth, cell metabolism and keratomalacia.
3. Allantoin: In agriculture: natural allantoin powder is an excellent plant growth regulator, can stimulate plant growth, wheat, citrus, rice, vegetables, soybeans, etc., have obvious effects on increasing production, fruit, early maturity.
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